quarta-feira, dezembro 18, 2013

Corrente Do Bem







"I travel quite a bit for work and often eat alone.  I like to hit up the places that I remember as a kid (iHops, Diners, chains).  Usually the checks are less than $20 but when the staff is doing their job well, I'll leave $100 tip.  I leave a note telling them as a former server I really appreciate the effort and to keep up the good job; there are people who really do appreciate the good service and effort.

Some may pocket the whole tip; some may share it equally. I know I'm bringing a smile and excitement to someones face (because I've been there before) and thats enough.

PS: I always leave before the check gets picked up so I've never actually seen a reaction."

by Anonymous person at :





leia mais sobre cooperação, em:
http://gentequecooperacresce.com.br/site/post.php?t=cooperar-para-disseminar-a-gentileza&id=441

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